Traditional Wooden Pappadam Kuthi (Stick)

Name: Traditional Wooden Pappadam Kuthi (Stick)
Brand: Kitchen by Chef Pillai
SKU: WD020
Price: 476.00 INR
Availability: InStock

Durable, eco-friendly, and safe for daily use.

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Rs. 476.00 Rs. 575.00

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Make your snack time easier and more authentic with the Wooden Pappadam Kuthi! Designed to effortlessly pierce and handle pappadams while frying, this simple yet effective tool is a staple in traditional kitchens. Crafted from the sturdy bark of the coconut tree, it's durable, eco-friendly, and safe for daily use.

Features & Benefits

Authentic Design: hand-seasoned from coconut tree bark, true to traditional South Indian kitchens.

Effortless Frying: Helps pierce and flip pappads easily, ensuring even frying without burns.

Durable & Long-Lasting: Made from strong natural wood, resistant to high frying temperatures.

Safe & Eco-Friendly: 100% natural, biodegradable, and free from chemicals or toxins.

Easy to Handle: Lightweight yet sturdy, designed for a comfortable grip.

How to Care for Your Pappadam Kuthi

Hand Wash: Wipe clean or rinse with mild soap and water after each use.
Dry Thoroughly: Air dry completely to prevent any moisture retention.
Store Dry: Keep in a dry place to maintain longevity.

Ideal For

Traditional Kitchens: A must-have for homes that love crispy pappadams!
Safe Frying: Keeps hands at a safe distance from hot oil while flipping and frying.
Eco-Friendly Kitchens: Sustainable alternative to plastic or metal tools.

Product Details

Material: Coconut tree bark
Pack: Set of 4 sticks
Length: Standard size for easy handling (please confirm exact size if needed)

Traditional Wooden Pappadam Kuthi (Stick)

Rs. 476.00 Rs. 575.00

Include tax

Rs. 476.00 Rs. 575.00

What Make Us Unique

Other Brands

Eco-friendly & Sustainable

Toxin-Free

Durable

Compostable

Heat Resistance

Handmade Appeal

FAQs

Can this be used for other frying tasks?

Yes, it can help handle other small fried items like chips or vadas too.

Is the wood heat-resistant?

Yes, coconut tree bark is naturally durable and handles frying temperatures well.

How long do these sticks typically last?

With proper care, they’re designed for long-term use in traditional kitchens.

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Satisfied Customers

Preeti Satish

★ ★ ★ ★ ★

I am extremely impressed with the quality of the natural cookware from kitchenbychefpillai.com. The cast iron kadai was a pleasure to use and it felt like I had been using it for years.

Lakshmi Nair

★ ★ ★ ★ ★

I was hesitant to switch to a cast iron skillet, but I'm so glad I did. The quality is exceptional, and it's so easy to use.

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